We eat imoni, a delicious autumn stew, at a unique version of a traditional Japanese festival

Celebrating the arrival of autumn with a piping-hot bowl of delicious stew! If you’ve ever visited the Tohoku region in northern Japan, you may have heard of the tradition of Imoni-kai. An autumnal answer to hanami, the spring-time picnics that people enjoy under cherry blossoms, Imoni-kai is a tradition where friends and families gather together on […]