And now, a crazy-looking way to stay cool this summer, from Japan’s crazy gadget company

Summer in Japan can be brutally hot, but thankfully, Thanko is here to help.

We’ve still got some time until the full force of the summer heat hits, but with the weather in Japan expected to get so hot that the government had to start deciding on new words to officially describe it, it’s already time to start thinking about countermeasures. And sure, those Studio Ghibli uchiwa paper fans are beautiful, but for those looking for heavier-duty heat relief, Japanese gadget maker Thanko has, as it so often does, an unusual offering ready for the task.

Thanko calls it the Cold Wind USB Spot Ice Fan, and it’s meant to provide you with a more effective blast of cold air than you’d get with a regular electric fan, but without the side-effect waste heat, costly installation, or high running costs of a conventional air conditioning unit.

The unit draws in air from near its base, sucks it up, and then blows it out the tube at the top. In between, it passes through an ice pack, cooling the air and then compressing it into the exit hose, so that it blows out with extra force, focusing the breeze exactly where you want it to, most likely directly on yourself.

The reusable ice pack comes pre-filled with a powdered freezing agent. Add water and freeze it, and it’ll last you for four hours of fan use.

It’s extremely rare for homes and apartments in Japan to have centralized heating/air conditioning systems, and instead you have to install a separate unit for each and every room you want coverage in. This often means that hallways, bathrooms, and spaces towards the center of the home end up with no air conditioning, and the Cold Wind USB Spot Ice Fan looks like a handy way to cool off those places where putting in a full AC unit would be impractical and/or expensive.

As for the USB part of the name, the device gets its power though a USB C port, and can be used either plugged into an AC adaptor or a mobile battery. The fan has three speed settings (high, medium, and low), and Thanko says that even though its efficient design means it uses only about one-fifth the electricity of a normal electric fan, it’ll still have you feeling three degrees Celsius (5.4 degree Fahrenheit) cooler.

The Cold Wind USB Spot Ice Fan is available through Thanko’s online store here, where it’s priced at 7,980 yen (US$51). And if you’re wondering if Thanko has weird and wonderful ways to keep you warm in the winter too, they sure do.

Source, images: PR Times
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Extra-cute Sea Animal crepes come to Japan’s cafe chain born from a sweet fashion brand

Gelato Pique’s spinoff cafes pique our interest with adorable ice cream and mochi treats.

From its name, you might assume that Gelato Pique is an ice cream brand, but it’s actually a Japanese apparel company that specializes in cute and cozy roomwear (including Pokémon designs). The company describes its aesthetic as being “inspired by sweet indulgences,” hence the “Gelato” part of its name.

However, there’s a lot of crossover between fans of comfy pajamas and relaxing cafes, so while it wasn’t Gelato Pique’s original plan, the brand has also been spun off into a Gelato Pique Cafe chain. This is where the brand’s linguistic atmosphere starts wrapping back on itself. Gelato Pique’s clothing has to be extra-cute in order to match the sweetness of its name, but that then means Gelato Pique Cafe’s customers are going to expect food and drinks on a higher level of photogenic cuteness than at other restaurants.

That’s a bar Gelato Pique Cafe is easily clearing, though with its Sea Animals sweets series.

Leading the way in this fresh wave of adorable eats is Gelato Pique’s original marine mammal crepe, the Mochimochi (“Chewy”) Seal Crepe, returning following its initial stint on the menu last summer. Wrapped inside the crepe are whipped cream, tiramisu cream, sliced mango, sliced almonds, and caramel sauce, and sitting atop it is a scoop of black sesame ice cream wrapped in mochi, with chocolate pieces to make the adorable seal’s facial features.

Joining the seal is the new Pukapuka (“Floating”) Otter Gelato, looking like a sea otter happily drifting about in the waves. Here too you get black sesame ice cream with chocolate pieces, and the critter’s hands are formed from black sesame-infused whipped cream.

There’s also the new Hinyari (“Chilly”) Walrus Crepe. Instead of black sesame, the ice cream topping here is a chocolate banana flavor, with chocolate for the eyes, nose and whiskers, and marshmallows serving as the tusks. Inside the crepe are tiramisu cream, sliced bananas, and caramel sauce.

And last, if you’re thirsty but still want something sweet, there’s the Purupuru (“Jiggly”) Penguin Soda Float. The base here is Ramune (an apple/citrus cider that’s a perennial summertime favorite in Japan) with fish-shaped pineapple gelatin pieces added. Floating atop the drink is a scoop of milk gelato, and standing on top of that is a penguin-shaped monaka wafer.

The Pukapuka Otter gelato cone is priced at 840 yen (US$5.40), the Purupuru Penguin soda at 890, and the crepes 1,290 yen each. They’ll all be available at Gelato Pique Cafe branches between now and July 1.

Related: Gelato Pique Cafe location list
Source, images: PR Times
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Beautiful Ghibli anime uchiwa fans are like little posters you can use to keep yourself cool

Totoro and friends want to keep you cool and smiling this summer with these traditional non-folding fans.

Summer presents a bit of a conundrum in Japan. On the one hand, it’s not a matter of if the weather will be hot and humid, but whether it’ll be extremely or just very hot and humid. At the same time, summer is full of festivals, fireworks shows, pop culture events, and even beautifully blossoming flowers, so there’s tons of fun to be had if you can find a way to cope with the heat.

And if you have a fun way to do so, all the better, right?

Filling that role nicely are these fans from Studio Ghibli specialty store Donguri Kyowakoku. This type of fan is called an uchiwa, and because they have an easy-to-grip handle, it’s easier to generate a cooling breeze with uchiwa than with than sensu (folding fans), making them a classical summer lifesaver.

The Ghibli uchiwa are made from bamboo frames and textured paper. A total of four designs are available, representing two of Ghibli’s greatest hits and with unique artwork on each side. On the fan above, we see Spirited Away’s Chihiro riding through the sky on Haku in his dragon form on the front, and when you flip the fan over, you can see Mouse Boh and Haedori having a somewhat less elegant flight.

Also here from Ghibli’s Oscar-winner is No Face, which is fitting since uchiwa are said to be shaped like koban, Japan’s traditional oval gold coins. The back of the No Face fan bares the kanji for Abura, as in the Aburaya bathhouse of the gods where most of the movie takes place, along with illustrations of some of the establishment’s more prominent patrons.

No Ghibli movie captures the vibes of a carefree summer day like My Neighbor Totoro, though, and so it’s also part of the lineup, with one of its designs featuring sisters Mei and Satsuki along with the Catbus.

▼ The back of the fan reveals that the Catbus leaves adorable pawprints behind as it scampers around the countryside.

And finally, the fourth fan shows a gathering of all three Totoros, big, medium. And small, with them dancing under fireworks and the kanji for matsuri (“festival”) on the back.

The fans are all 17 centimeters (6.7 inches) in width and 37 centimeters in length, with the exception of the Catbus uchiwa which is just a bit longer at 37.5 centimeters. The long handles make them easy to tuck into a tote bag or slide into the sash of a summer kimono, and since uchiwa don’t fold up, they also work great as interior decorations, since they’re essentially little mini posters that you can also use to make a breeze. All four of the fans are priced at 880 yen (US$5.70) and recently restocked at Donguri Kyowakou, with online orders available here.

Source: Donguri Kyowakoku
Top image: Donguri Kyowakoku
Insert images: Donguri Kyowakoku (1, 2, 3, 4)
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Krispy Kreme releases a new Doughwich… at only one store in Japan

An exclusive doughnut you won’t find anywhere else in the world. 

Krispy Kreme Japan loves to cater to the local market with sweet exclusives, and it zooms in even further by catering to a micro market, with special doughnuts limited to regional stores.

Known as the “Krispy Kreme Premium” series, these regional exclusives were previously limited to select stores in Nagoya, Hokkaido, and Tokyo, with each region having its own lineup, but now there’s a new region getting its very own unique doughnut.

Called the “Krispy Kreme Premium Doughwich“, this style of doughnut is only on the menu at the Amu Plaza Hakata store in Fukuoka Prefecture, located on the island of Kyushu in southwestern Japan.

Available at only one store in the whole country, the Doughwich features Krispy Kreme’s signature fluffy yeast dough, layered with smooth cream and other flavourful ingredients in a luxurious “sandwich style” doughnut. When it was first launched late last year, to coincide with the opening of the Amu Plaza Hakata branch, it came in four varieties.

▼ Clockwise from top left: Original Glazed Whipped Cream & Custard, Cinnamon Apple & Custard, Original Glazed Amaou Strawberry & Whipped Cream, Original Glazed Hakata Mentaiko & Cheese.

With all four being well received by local customers, and popular with visitors looking for a distinctly “Fukuoka” souvenir, the chain has decided to release a new Doughwich for summer.

Setouchi Lemon & Cream

This new  limited-edition summer flavour lets you experience the chain’s chocolate glazed doughnuts with “a “new deliciousness” that highlights the flavour of Steouchi lemons from western Japan’s Seto Inland Sea region. Sandwiched inside the Doughwich is a refreshing Setouchi lemon cream, a sweet yet tart Setouchi lemon sauce, and light and fluffy custard whipped cream. Topped with a dusting of powdered sugar for a touch of elegance, the gentle sweetness of the chocolate and the refreshing tartness of the lemon combine to create a perfect summer flavour.

Refreshingly tart and satisfyingly sweet, the Setouchi Lemon & Cream Doughwich is a new doughnut experience that can only be found at Amu Plaza in Fukuoka, and it will be on the menu while stocks last from 3 June to late September, priced at 486 yen (US$3.05).

Store information
Krispy Kreme Doughnuts Amu Plaza Hakata Store / クリスピー・クリーム・ドーナツ アミュプラザ博多店
Address: Fukuoka-ken, Fukuoka-shi, Hakata-ku, Hakata Eki Chuogai 1-1 Amu Plaza B1F
福岡県福岡市博多区博多駅中央街1-1 アミュプラザ博多B1F
Open: 10:00 a.m.–10:00 p.m.
Website

Source, images: Press release
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New official Ghibli anime food cookbook will teach you how to make Ponyo’s ramen and more

Newest volume in Ghibli cookbook series is packed with easy-to-make recipes for fans of the anime film.

The delicious-looking depictions of food in Ghibli anime have become as much a calling card of the studio as scenes of magical flight and whimsically emotional storytelling. So if fans are going to have their stomachs growling after watching a Ghibli film, it’s only fair that someone tell us how to make the meals for ourselves here in the real world too, right?

That’s the idea behind the Ghibli’s Table cookbook series from Japanese publisher Shufu no Tomo. Each volume shines the spotlight on a different Ghibli anime, teaching how to bring that mouthwatering anime food to your own kitchen, and the newest book is all about Ponyo.

Naturally, the recipes include one for Lisa’s Ham and Egg Ramen, the movie’s most memorable edible work of art.

▼ And yes, there’s a way to get your hands on that exact bowl, too.

The book also contains recipes for adding the Hot Honey Milk that warms Sosuke and Ponyo up to your repertoire, plus the Risa’s In a Hurry Sandwich and the Giant Soft Serve Ice Cream that Sosuke snacks on (sharing optional).

In addition, the 64-page cookbook introduces a number of original recipes inspired by the anime, such as an Overflowing Magic Rice Omelet, Sailor’s Seafood White Curry, and Mysterious Seawater Orb Gelatin, sort of a cooking equivalent to anime soundtrack bonus image songs.

▼ Previous entries in the Ghibli’s Table series have covered Spirited Away, My Neighbor Totoro, Kiki’s Delivery Service, and Laputa/Castle in the Sky.

Though Ghibli anime are produced by some of the most talented artists in their fields, the Ghibli’s Table cookbooks are written with more casual culinary creators in mind, with simple, easy-to-follow steps and photo examples to help keep cooks on track, Shufu no Tomo says, and it even recommends the books for parents and kids who want to try making something together.

The Ponyo edition of the Ghibli’s Table series is priced at 1,980 yen (US$13) and goes on sale July 10, but preorders are open now and can be placed through Amazon Japan here. And if you need to whip up some Ghibli snacks right now, we have a recipe for Spirited Away sweets you could be making right now.

Source: PR Times
Top image: Studio Ghibli
Insert images: PR Times, Studio Ghibli
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What’s up with the Ghibli Park photo and video ban?

Theme park prohibition strangely opens the door to a new kind of creative freedom. 

When you visit Ghibli Park in Nagakute City, Aichi Prefecture, you’ll find a vast array of attractions, including life-sized buildings that look like they’ve jumped straight out of a Studio Ghibli film. However, if you research the park beforehand to see what the rooms inside these buildings look like, you’ll notice something else: there isn’t a wide variety of interior photos on social media.

That might sound odd, given Ghibli’s worldwide fame and loyal fanbase, but the lack of photos doesn’t mean there’s no desire to share them online. Rather, it’s because photography is strictly prohibited inside most of the buildings. Instead, the park limits interior photos to the Becoming Characters in Memorable Ghibli Scenes exhibit inside Ghibli’s Grand Warehouse, where visitors can step into life-sized dioramas depicting 14 famous film scenes.

All of this came as a surprise to our Japanese-language reporter Saya Togashi when she visited the park for the first time recently. Unaware of the photography ban in the large majority of the buildings, her initial disappointment turned into an eye-opening experience both literally and figuratively, so she decided to share some thoughts on the ban and the surprising effect it had on her visit.

▼ Saya with her Ghibli Park entry band.

1. People don’t linger to take photos

The most obvious benefit to come from the ban is the fact that it prevents people from lingering too long in an area while trying to capture the perfect shot. Every exhibit presents a perfect photo opportunity, as each display creates an ideal backdrop that makes visitors look as though they’ve stepped into an anime world, and the attention to detail in the objects inside the buildings is so impressive that you could take hundreds of photos and it still wouldn’t be enough, which is why the ban feels necessary.

With so many small rooms inside, there isn’t much space to move around – even if one person stopped to take a picture it would cause a huge holdup for visitors. The photography ban ensures the crowds move smoothly through the exhibits, creating a more pleasant environment for everyone to enjoy what they’re seeing.

Another advantage is the absence of live video streamers. Even when they aren’t being intentionally disruptive, live streaming can cause anxiety for people nearby, as not everyone wants their face broadcast around the world without consent. In a country like Japan, where publishing identifiable photos of people without permission may violate privacy or image rights, the absence of cameras creates a sense of ease and safety that allows everyone to relax.

2. Visitors can concentrate on what’s in front of them

When you can’t take pictures, or when you don’t have your smartphone in your hand, something beautiful happens: you naturally start to focus on what’s in front of you. Though photography may be prohibited, visitors are allowed to touch many of the exhibits, engaging the sense of touch and creating a multi-sensory experience that benefits from full attention. This gesture of goodwill by the park, which prioritises the visitor experience over concerns about theft or damage, helps nurture an environment of care and respect that you might not find in other amusement parks.

In Mei and Satsuki’s House, for instance, opening a closet door reveals bedding and pyjamas belonging to the Kusakabe family, who star in the film My Neighbour Totoro. The dresser contains the father’s clothes, which carry a faint smell of mothballs. You can search for the stairs leading to the second floor, just like in the movie, and even find Mei’s hat. It’s a continuous stream of discoveries that gives you a great sense of satisfaction in finding things for yourself.

Without the scrutiny of a smartphone screen, our senses become sharper. The small size of Mei’s clothes and the way they feel in your hand, the creaking of the closet, the sense of everyday life emanating from the old dishes in the kitchen – these are now vividly etched into Saya’s memory as real lived experiences.

In the documentary Until Ghibli Park is Finished, director Goro Miyazaki told his staff, “It’s good to touch the house as much as possible, like refolding clothes as if you were actually living there.” That sense of bringing the house to life is clearly evident, and it allows visitors to appreciate just how impressive it is that Satsuki and Mei’s House is built to be fully functional, with features such as a wood-fired stove for boiling water and a hearth for cooking rice. If God is in the details, so is Studio Ghibli.

3. There are no spoilers

In this era where everyone is a photographer, any place and any event can be easily experienced virtually through the Internet. Although we might know there are things that can only be understood by being there and experiencing them firsthand, videos and images can have a huge impact on our perception.

At Ghibli Park, however, very little prior information is available beyond officially released details about the different rooms and exhibits. Since photography is prohibited indoors in many areas of the park, visitors experience the spaces with almost no spoilers beforehand.

Because you encounter the actual settings and objects without prior exposure, everything feels fresh and surprising. Saya felt this especially strongly in Howl’s Moving Castle, where she had goosebumps after stepping into the dimly lit castle from the bright outdoors. Once your eyes adjust, you’re overwhelmed by the sheer volume of cluttered everyday objects and magical items laid out in front of you, appearing just as it was in the movie.

Although it’s an area visitors can’t touch, Howl’s bedroom, meticulously recreated with small objects, sounds, lights, and movements, is a must-see. It’s truly moving to witness something you’ve only ever seen in the 2-D anime world come to life before your eyes, complete with weight, scent, and texture.

Sure, Ghibli Park might not have big rides with elaborate special effects or dazzling shows, but that’s actually its charm. The dedication to creating special spaces and the sheer scale of its construction surpasses those of many world-class theme parks, and it’s something you can sense in every area.

After visiting the park, Saya came to realise the merits and demerits of modern theme parks that rely on social media sharing. Keen to update their operational policies to keep pace with the times, theme parks are shifting from being places where visitors immerse themselves in carefully crafted worlds and becoming platforms for sharing experiences, primarily through social media.

Saya has felt the tide turn firsthand at Disney Resorts, where she used to attend the New Year’s Eve countdown event every year. Although getting tickets was always a bit of a struggle, once you were inside the park, you could easily enjoy all the events, like watching shows, enjoying limited-edition food and drinks, and buying New Year’s items, without the need for any special strategy or plan. Of course, there were lines, but as long as visitors waited patiently, they could achieve their theme park goals, especially as visitors wandered the grounds discovering things along the way.

However, one year things changed. Even immediately after opening, the shelves for New Year’s items were empty, special menu items were all sold out, and the atmosphere at events became tense, with staff shouting to control crowds as people scrambled to secure prime viewing spots. This was around the time when the social media culture of sharing one’s own experiences and the business of profiting from reselling began. It created a world of competition and anxiety, where people have to work harder to buy the things they want and experience the things they want to experience — things that once felt much simpler before the age of social media.

This isn’t necessarily a bad thing for the theme parks themselves; the spread of information on social media and the increased rarity of merchandise are simply the result of fans’ enthusiasm. However, it does have an impact on the visitor experience, and after visiting Ghibli Park, Saya walked away with her eyes opened to what can be possible when visitors are prioritised over financial profit. By creating sensory worlds that can’t be fully captured in photographs, Ghibli Park encourages visitors to engage with the world around them, fostering face-to-face communication and a sense of adventure that lies at the heart of every Ghibli film.

Photos©SoraNews24
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Osaka is hosting a “hentai” event, but it’s probably not what you think

No tentacles here, folks! Only beautifully strange plants.

If you’ve spent any time online, the word “hentai” probably conjures up some very specific imagery that you may not feel comfortable talking about with your family. However, Osaka is playing host to an event called the Hentai Shokubutsu Club (or “Hentai Plant Club”), where you can say without shame, “Hey, Mom! Let’s go see some hentai plants.”

To be perfectly clear, this event will involve substantially less tentacle-like appendages than you might be imagining, as in botanical science, “hentai” translates to the process of metamorphosis, or structural transformation. It refers to the fascinating way certain flora abandon typical plant architecture, morphing their leaves, roots and stems into unorthodox shapes to survive, and this summer will see a showcase of unusual yet absolutely gorgeous exotic plants.

Taking place on July 4 to July 5 at the Osaka Nanko ATC Hall, a short walk from Trade Center Mae on the New Tram Line, the Hentai Shokubutsu Club brings a Japanese television show of the same name to life, curated by the celebrity plant explorer Keisuke Hase and Tokyo influencer Botanical Gorilla, and introduces 20 vendors who will be showing off some of nature’s eccentric plants.

▼ Actor and comedian Hyoroku (left) is the face of the Hentai Shokubutsu Club show.

A selection of the transformations you can hope to see, as well as buy, at the venue are:

● Platycerium: These plants feature leaf dimorphism, where they grow two completely different types of leaves, one for trapping food, and the other to catch the sun. The company Groote Plantage specialize in the sale of platycerium and are based in Saitama, often traveling to Thailand to carefully select and import high-quality plants in a wide range of varieties.

● Anthurium: With deceiving heart-shaped “flowers” that are actually leaves that have undergone metamorphosis to trick pollinators, whereas the actual flowers are microscopic bumps on the central spike. The anthurium is on show by Acu’s Forest, based in Osaka, who sell domestically bred variants with a focus on leaf color, texture, and shape. This time, they’ll focus on anthurium with a velvet texture and veins with unique physical characteristics.

● Dyckia: Bromeliads that reflected the rainforest lifestyle, transforming their leaves into water tanks to survive arid cliffs, lining them with vicious-looking thorns to keep thirsty animals away. Thorns and Leaves handle both terrestrial and tank bromeliads, focusing on original dyckia hybridized and grown by themselves.

Alongside the plants, you could even take home some quirky little collectibles, like the adorable Mandragora figures crafted by B-The-U.

However, the activities don’t just stop with the plants, as the Hentai Shokubutsu Club is actually a special exhibition within the larger Reptiles Fever 2026 event, the largest of western Japan’s reptile expos.

Discount advance tickets, priced at 1,200 yen (US$7.50), are available online via platforms like Rakuten Travel, and convenience stores (links below), but it’s also possible to purchase an entry ticket on the day for 1,400 yen.

With how the plants have adapted for survival, they make for great additions to lush, bioactive terrariums for many of the reptiles attending the festival.

▼ Like this little guy!

The venue will be packed with reptiles, amphibians, breeding gear, and a family-friendly petting corner, making it the perfect weekend plan for anyone looking to experience the reptile-keeping hobby.

▼ Cute though they may be, I can’t vouch for how “reptilian” hedgehogs are, but they still make an appearance in the petting zoo.

So, grab your tickets and get ready to be amazed by reptilian beauty and the bizarre world of botanical hentai this summer.

Exhibition information
Hentai Shokubutsu Club / 変態植物倶楽部
Address: Osaka-fu, Osaka-shi, Suminoe-ku, Nankokite 2-1-10
大阪府大阪市住之江区南港北2-1-10
Dates: July 4, 2026–July 5, 2026
Open 10:00 a.m.–5:00 p.m. (last entry 4:30 p.m.)
Website

Related: Hentai Shokubutsu Club YouTube, Rakuten Travel, Lawson Ticket (code: 54813), 7-Eleven Ticket (code: 115-554)
Source and images: PR Times (1, 2)
Top image: PR Times
Insert images: PR Times PR Times (1, 2)
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