Japan Extreme Budget Travel! A trip from Tokyo to Izumo for just 30,000 yen [Part 1]

Can we make it from the capital to the land of the gods, sightsee, eat, find a hotel, and make it home for just 30,000 yen (US$195)?

Our Japanese-language reporter Go Hatori has never been one to let a tight budget, or a tight schedule, keep him from traveling. In his Extreme Budget Travel series, he’s taken trips to Korea, Taiwan, Cambodia, and the Philippines, with a target of spending no more than 50,000 yen (US$320) for his flights, food, lodging, and entertainment.

Recently, though, Go has been feeling the domestic Japan travel itch, since while he’s an experienced international traveler, there are still a lot of places he’s yet to visit within his home country. In keeping with his theme of wallet-friendly travel, he’s limiting himself to a budget of just 30,000 yen (US$195) for these domestic trips, and first on the list of places he wants to go is Shimane Prefecture, home of the beautiful and historically significant Izumo Taisha shrine, as well as some of Japan’s best soba noodles.

However, with Shimane being all the way on the west tip of Japan’s main island of Honshu, it’s at the opposite end of the landmass from SoraNews24’s Tokyo offices. Moreover, it’s not on the Shinkansen line or any of Japan’s other heavily used long-distance express train routes, so getting there from Tokyo involves the time, expense, and hassle of multiple train transfers…or so Go thought until fellow SoraNews24 reporter and Shimane native Mr. Sato informed him that:

“You can find cheap flights to Shimane.”

And so it was that Go found himself stepping out of his front door at 5 a.m. on a February morning and heading to Tokyo’s Haneda Airport. Thanks to one of Japan Airlines’ limited-time sales, he’d managed to find a round-trip ticket from Haneda to Shimane for just 18,500 yen.

Go’s flight took off right on time, at 7:05 a.m. Many of Haneda’s flights to other Asian countries head out over the sea soon after takeoff, but on this day Go’s flightpath was taking him all the way across Honshu, and the view outside his window was a fresh, and breathtaking, reminder of just how mountainous Japan is once you get away from the coastal plains where the country’s biggest cities are located. With it still being winter, as the plane passed over sections of higher-altitude mountain ranges the slopes became dusted with snow, and deep drifts could be seen piled up in the valleys.

An hour and a half after leaving Tokyo, Go’s flight landed at Izumo Enmusubi Airport in the town of Izumo, where the conditions were slushy from a heavy snowfall just the night before.

Shimane is one of Japan’s most rural prefectures, and it’s often easier to get around by car instead of waiting for infrequent trains to come by. Go had reserved a rental car, but needed to first take a 30-minute bus ride from the airport into the city. The fare was 850 yen, so between that and his round-trip flight ticket, Go now had 10,650 yen left in his budget.

On the bus ride to the Izumo City Station stop, Go had more time to admire the peaceful-looking blanket of snow that had been placed over the town.

Instead of a full-on car rental agency office, Go had tracked down a better deal being offered at a nearby Eneos, a major Japanese gas station chain. This Eneos branch has a partnership with discount rental car company Nikoniko Rentacar, and was offering a 12-hour car rental for just 2,750 yen!

▼ The 10-minute walk from the station to the Eneos branch

▼ ニコニコレンタカー = Nikoniko Rentacar

Go’s car, a compact kei-class Honda N-WGN, isn’t anything fancy, but it’ll get the job done for local sightseeing, and had plenty of interior space for a traveler who isn’t hauling massive suitcases around with himself.

It also gets good fuel economy and was fitted with studless snow tires, as the roads were rather icy.

Things seemed to get snowier still as Go continued east along National Route 9, and when he stopped to stretch his legs for a minute in a convenience store parking lot, the pavement practically looked like an ice skating rink.

Go’s big sightseeing destination in Shimane was Izumo Taisha, the shrine where the thousands of Shinto deities present across Japan are said to all gather for their yearly conference on divine matters. Before that, though, Go had a more mundane concern to take care of: he was hungry. Luckily, despite having never set foot in Shimane before today, he already knew where to go for lunch.

As mentioned above, Mr. Sato is originally from Shimane Prefecture, and for pretty much the entire decade and a half since he and Go first met, Mr. Sato has been telling Go about Yakumoan, a soba restaurant in the town of Matsue. Mr. Sato goes so far as to say it has the tastiest soba that he’s ever eaten, so even though Yakumoan is in the opposite direction from the airport as Izumo Taisha, Go was making it the first stop on his Shimane itinerary.

▼ The drive from Eneos to Yakumoan is usually only about an hour, but driving cautiously in the snowy conditions meant Go took around twice as long to get there on this day.

▼ Go isn’t the first writer on our team to heed Mr. Sato’s advice and visit Yakumoan, as our reporter Ikuna Kamezawa also stopped by in a warmer part of the year, where she snapped these photos of its rustically cool exterior, interior, and garden.

On the day of Go’s visit, the weather wasn’t quite as conducive to strolling around outside…but that made the prospect of digging in to a bowl of piping hot kamonanban soba all the more enticing!

This combination of buckwheat noodles, strips of duck, hakusai (Chinese cabbage), and green onion is specifically the one that Mr. Sato says is the best soba he’s ever had, and Go, being a big fan of soba himself, had to try it for himself.

In contrast to the dark, soy sauce-heavy broth styles of east Japan, Yakumoan’s broth is clear and surprisingly sweet, Go says. It’s not a sugary sweetness, but instead a healthier-feeling kind of sweetness that comes from the cabbage soaking in broth. The juices of the duck also mix in to create a delicious flavor that’s full of character without having any rough edges or overpowering elements.

Setting aside the question of whether or not Go would agree with Mr. Sato that this is the best he’s ever had, this is an excellent bowl of soba that is sure to satisfy anyone who’s a fan of the noodles. It was 1,400 yen well spent.

Now it was time to head back west and visit Izumo Taisha. Rather than follow the exact same course he’d taken to the restaurant, Go chose to keep circling around Lake Shinji and return to Izumo City by following Route 431, which runs along the north shore of the lake.

Along the way he stopped in a local supermarket to check out some soba noodles to take back to Tokyo and cook in his kitchen.

And then, about an hour and a half after he’d finished eating lunch…

…Go arrived at Izumo Taisha (出雲大社).

Izumo Taisha has four torii gates along its designated approach. Go’s driving route actually had him arriving at the shrine without passing through the first one, but since he’d come all the way here, he turned around and made sure to pass through it too, so that he could do the whole set.

At most Shinto shrines, you’re supposed to offer prayers by bowing twice, clapping your hand twice, and then bowing once more. At Izumo Taisha, though, there’s a different custom. The shrine is strongly associated with the idea of enmusubi, or fateful connections (most commonly thought of as the connection between lovers, but also encompassing good business relations and friendships). Because of that, at Izumo Taisha you’re supposed to clap four times instead of two, twice for yourself and twice for your enmusubi counterparts.

▼ Izumo Taisha is also famous for its massive shimenawa rice straw rope.

At this point, Go had 6,500 yen left in his budget, but he wasn’t done sightseeing or eating just yet. Also, most critically, we haven’t accounted for his hotel either! Will Go be getting bored, going hungry, or sleeping on the streets for the rest of his trip to Shimane? We’ll be back soon with the answers to all that in part two of this Japanese Extreme Budget Travel report!

Photos ©SoraNews24
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7-Eleven Japan’s sakura sweets season is underway right now!

The first cherry blossom desserts are already here, and there are more to come.

The exact timing of the blooming of Japan’s cherry blossom trees can be hard to pin down, making planning for sakura-viewing excursions difficult. Sakura sweets snacking sessions, though, are easier to schedule, especially with 7-Eleven Japan being so kind as to designate the on-sale dates for this year’s lineup.

Mercifully, the releases are being staggered, since we’re not sure that even we have space to eat all five of the desserts in one day. We do need to make space for three of them ASAP though, as the initial trio is on sale as of February 24.

First up is the Melty Sakura Milk Pudding, or Torokeru Sakura Milk Purin, if you’re asking for it in Japanese. 302 yen (US$1.95) gets you a cup of milk pudding with the scent and flavor of sakura, topped with crisscrossing streaks of sakura sauce and sakura whipped cream.

Also available now is the Sakura and Uji Matcha Japanese Parfait (430 yen), combining Japan’s two most representative dessert flavors. Starting from the bottom and working our way up, we’ve got matcha gelatin, sakura mousse, matcha mousse, sakura an (sweet bean paste) whipped cream, jiggly matcha milk warabi mochi, dango (mochi dumplings), and a slice of the pancake-like pastry used for dorayaki.

And if you want one of Japan’s more classical cherry blossom confectionaries, 7-Eleven has Sakura Mochi (203 yen). Specifically, 7-Eleven is offering sakura mochi made in the Domyoji style popular in central Japan, so it’s a ball of sticky mochi rice filled with sweet red bean paste.

Those three should be enough to tide us over until the rest of the lineup debuts on March 3, when the Chewy Japanese (“Mocchiri Wa”) Sakura Strawberry Crepe (281 yen) shows up…

…along with the Uji Matcha Strawberry Daifuku (281 yen), a pillowy soft mochi dumpling filled with matcha and a strawberry at its center.

And if it’s the strawberry parts of these desserts that really have your mouth watering, don’t forget that an unexpected part of Japan grows some of the country’s best.

Source, images: PR Times
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Japan has only one airport named after a samurai, so let’s check out Kochi Ryoma【Photos】

Local legend Sakamoto Ryoma was all about modernizing Japan.

Most airports in Japan simply borrow their names from the surrounding geography. The city that Narita Airport is in, for example, is also called Narita, and Kansai International Airport sits right in the middle of the country’s Kansai region.

But there’s one, and only one, airport in Japan that gets its name from a person, and a samurai at that: Kochi Ryoma Airport. Yes, it is located in Kochi Prefecture, the southwest quarter of the island of Shikoku, but it’s also named to honor local legend Sakamoto Ryoma, one of the most important samurai who ever lived.

Born in 1836, Ryoma was a major leader among Japan’s progressive samurai who, after seeing how advanced the rest of the world had become in terms of things like representative/democratic government, formalized education, and modernized medicine and technology, began to think that it was time for Japan’s systems of isolationism and hereditary feudalism to come to an end. Though assassinated by political opponents at the age of 31, the ideological seeds that Ryoma helped plant would eventually grow into the movements that led to the dismantling of the shogunate and the reinvention of Japan as a modern democracy, and in modern-day Japan he’s remembered as a champion of the common people.

▼ Ryoma’s most famous photo portrait, with his pairing of kimono with western-style boots symbolizing his broad-minded philosophy.

Though he traveled far and wide in search of like-minded individuals with whom to take up his cause, Ryoma hailed from Kochi, and he’s very much considered a hero in his home prefecture. So in 2003, Kochi Airport (which has flights to/from Tokyo, Osaka, Fukuoka, and Nagoya) renamed itself to Kochi Ryoma Airport, and you’ll probably start seeing the samurai’s likeness before you get off the plane, as Ryoma shows up even on the facility’s boarding bridges.

▼ 竜馬 = Ryoma

There are multiple Ryoma photo spots inside the building too. The first one we came across was this recreation of the Ryoma statue that stands on Kochi’s Katsurahama Beach, complete with a stylized version of the seashore’s crashing waves.

There’s also a statue in the style of Ryoma’s photo portrait…

…and, if you want something more playful, a Ryoma cut-out.

With his image of energetic enthusiasm for new ideas, Ryoma actually lends himself pretty well to cute artistic interpretations, and this illustration shows up on a lot of the airport’s signage.

There’s a special treat for fans of sticker picture booths too, as the airport’s is a throwback to the late ’90s trend of booths having region-specific frames to choose from, with this one featuring frames with Ryoma, Kochi Castle, Harimaya Bridge, and katsuo tataki.

Katsuo tataki, seared bonito sashimi served with minced green onion and ginger, is one of Kochi’s most popular and famous delicacies. It’s so strongly associated with Kochi that, as you’re waiting for your luggage at Kochi Ryoma Airport’s baggage claim carousel, you might see

some katsuo tataki going around!

You’ll want to resist the urge to take a bite, as this is actually a promotional model created by the local Nakatosa Sightseeing Association, but it definitely gets foodies in the mood to head out to make it part of their first restaurant meal in the prefecture after arriving.

Aside from the katsuo tataki, Ryoma statues, Ryoma potato chips (some seasoned with yuzu citrus, another famous Kochi foodstuff)…

…displays of the Sakamoto samurai clan crest…

…and Ryoma-based puns…

…we came across one more unique amenity that Kochi Ryoma Airport offers: a special changing room for travelers doing the Shikoku temple pilgrimage while wearing the traditional white garments associated with the route.

Being pretty far off Japan’s Tokyo-to-Kyoto golden route of tourism, Kochi doesn’t make it onto every traveler’s itinerary, but it’s a place filled with history, delicious food, and natural beauty, and a flight into Kochi Ryoma Airport gives you a great starting point to explore Shikoku while working your way north back towards the more developed and touristed parts of Japan.

Related: Kochi Ryoma Airport website
Ryoma photo portrait: Wikipedia/Artanisen
Katsuo tataki photo: Campfire
All other photos ©SoraNews24

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Ghibli’s Kiki’s Delivery Service returns to theaters with first-ever IMAX screenings and remaster

Latest proof that Studio Ghibli anime has become prestige international cinema arrives this spring.

Among the many things that make Ghibli special is that they’re one of Japan’s only animation studios to work almost exclusively within the field of theatrical anime. Aside from a few quickly forgotten forays into TV specials, Ghibli anime were designed to be seen on the big screen in order to fully convey both the grand and subtle details of the animators’ intricately crafted worlds and expressive character animations.

And soon one of Ghibli’s all-time great pieces of anime cinema will be coming to its biggest screens ever, with the announcement of IMAX screenings for Kiki’s Delivery Service.

Originally released in 1989, and the only anime film written, directed, and produced by Ghibli co-founder Hayao Miyazaki, Kiki’s Delivery Service has never been shown in IMAX before, but it’s the latest work to be tapped by New York-based anime distributor GKIDS to get the jumbo-format treatment. And if you’re worried that a 37-year-old anime might not look so crisp blown up to fit a screen size much larger than those it was originally created for, the screenings will be using an all-new 4K remaster of the movie.

With GKIDS’ territory being North America, the Kiki’s Delivery Service IMAX screenings will be held in theaters across the U.S. and Canada next month. As one of the earlier Ghibli anime to be licensed for official release outside of Japan, there’s a considerable bit of difference in tone and dialogue between the Japanese and English Kiki’s scripts. Thankfully, both Japanese-dialogue/English-subtitled and English-dubbed versions will be shown.

The IMAX Kiki’s Delivery Service arrives in theaters on March 13, and tickets are currently available for online pre-purchase here.

Source, top image: GKIDS
Insert images: GKIDS, YouTube/GKIDS Films
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