Dark ale made with crickets coming to Shibuya this March

05:08 cherishe 0 Comments

Insects aside, it’s just nice to get more variety in the dark ale market in Japan. Insect cuisine seems to be enjoying a relatively slow but steady rise in popularity around Japan. More and more eateries and food producers have been dabbling in the art of six-legged ingredients, signifying a warming up to what some […]


Credit:

0 comments: